Onion Texas Grano is a large, sweet onion that is typically flattened and has a yellow-brown skin.
The Texas Grano has a mild, sweet flavour, and is often eaten raw in salads or on sandwiches. It can also be cooked in a variety of dishes, including soups, stews, and casseroles.
This onion variety is a short-day onion, meaning that it requires a less amount of daylight to form bulbs.